The Arvada Tavern Service List

Menu

• Appetizers

  • Warm Brie

    Grilled baguette, pear cranberry compote.

  • Rocky Mountain Oysters

    Smothered in green chili, topped with creme fraiche.

• Soups + Salads

  • Creamy Tomato Bisque

    Rich and savory, served with grilled baguette.

  • Spinach Salad

    Spinach, red onion, toasted walnuts, fresh cucumbers, gorgonzola crumbles, crumbled bacon, heirloom cherry tomatoesand balsamic shallot vinaigrette.

  • Colorado Green Chili

    Served with tortilla, cilantroand cheddar.

  • Grilled Pear Salad

    Chargrilled pear, baby arugula, shaved red onion, crumbled chevre, crispy pork belly, toasted cashews, heirloom cherry tomatoes and honey lemon vinaigrette.

• Entrees

  • 10oz Chargrilled New York Strip Steak

    Yukon gold potato hash, broccolini, and balsamic reduction.

  • Red Wine Braised Lamb Shank

    Goat cheese and sage white polenta, citrus gremolata, jus reduction.

  • Mac & Cheese

    Farfalle pastaand house-made cheese sauce.

  • Cider Brined Pork Tenderloin

    Roasted heirloom carrots, mushroom barley and bourbon chipotle pear butter.